State & Main Kitchen + Bar Happy Hour Menu | Happy Hour Food

DRINK

House Wine

5oz

State Soda

vodka, soda, state slush. 1oz

SM Draft

BLONDE LAGER light bodied, golden crisp lager. 16oz RED ALE medium/full bodied with a malty flavour, mild bitterness. 16oz

SM Draft

BLONDE LAGER light bodied, golden crisp lager. 21oz RED ALE medium/full bodied with a malty flavour, mild bitterness. 21oz

Stella Artois

clean, crisp, premium european lager. 50cl

State Smash

absolut raspberri vodka, raspberries, mango, mint, simple syrup & soda. 1.5oz

Pink State Mint

gin, st. germain elderflower liqueur, dragon fruit, cucumber, lime, mint & soda. 1.5oz

House Old Fashioned

maker’s mark, simple syrup, clingstone peach bitters, orange peel. 2oz

FOOD

Fish Taco

battered white fish, avocado, crisp slaw, pico de gallo, garlic aioli.

Truffle Parm Fries

truffle oil, shaved parmesan, garlic aioli.

Soup Dumplings

pork dumplings, chili oil, scallions, pickled carrot & crispy garlic.

Jalapeno Mac & Cheese

creamy cheese sauce, toasted parmesan panko w/ garlic bread.

Baja Brussels Sprouts

red pepper, bacon, parmesan, cilantro, lime crema.

Pretzel Bites

garlic butter, sea salt w/ bacon beer cheese dip.

Chili Coconut Calamari

buttermilk marinated, coconut breaded calamari, crispy veg, fresh chiles, lime w/ chipotle sauce.

Butter Chicken

curried tomato cream sauce, cashew butter, spiced yogurt, cilantro & naan, over basmati rice.

Chicken Enchiladas

chicken, black beans, corn, red onions, house enchilada sauce, cheeses, w/ lettuce, jalapenos, cilantro, lime crema, pico de gallo.

Spicy Tuna Poke Bowl

sesame brown rice, cabbage, pickled cucumber, avocado, green onion, ahi tuna.

Truffle & Shrimp Rigatoni

crispy prosciutto, mushrooms, peas, parmesan w/ black truffle cream sauce.

Happy Hour

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FOOD

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